Palak Paneer is one of the most popular Indian paneer curries. Indian Cottage Cheese is cooked in fresh spinach puree with some mild spices. The dish is healthy, protein packed and is loved by anybody who tries it.
Banana Granola Muffins are a great pick me up breakfast! Goodness of banana with the crunch from granola, these muffins are filling and a great way to start the day. The recipe is easy and needs just one bowl and a fork to make the batter.
Sometimes comfort food can be a little challenging to style and photograph. Especially if a dish doesn't call for garnish or doesn't have a lot of element in it. It can come across flat and boring. Today, I am sharing with you How To Style Curries - 5 different ways! It's all about styling, irrespective of you use your phone camera or DSLR.
Shredded chicken, with two kind of salsa, guacamole, pinto beans all together with cilantro rice with a dollop of sour cream, this is one healthy Chicken Burrito Bowl! There is a lot of components that goes in a Burrito Bowl and often it can feel intimidating. But trust when I say that I get all this done in less than 40 minutes!
Raspberry Eton Mess is a delicious easy dessert that will just melt in your mouth. Marshmallowy Meringue cookies that are roughly crushed and layered with whipped cream and fresh raspberry. Eton Mess has a beautiful balance of texture and a favorite to people with sweet tooth.
A super simple white chocolate cake layered with mascarpone cheese! This was Arvind’s birthday cake this year. I baked two layers and used the rest of the batter to prepare cupcakes. The texture of the cake turned out quite pleasant and soft.
Gluten free flatbread prepared from corn flour/maize flour; Makki Roti is a classic pair to North Indian favorite Sarso Ka Saag. With the flavor of corn and ghee, makki roti gives a lovely warm aroma which pulls everyone to the dining table.
Sarso Ka Saag with Makhi Roti and fresh makhan is a winter delicacy in North of India. Creamy sarso ka saag with the rustic makhi roti is such an amazing hearty combination. The entire meal is considered healthy and immune boosting. Much needed when winter cold strikes!
Unlike the typical masala vermicelli, that we often make, this is a different variety, with sausage and spinach. And instead of ghee, brown butter is used. Brown Butter Vermicelli with sausage and spinach takes arely 30 minutes from start to finish and makes a great light lunch.
Crispy and Crunchy with very minimal spices, Dhone Pata Bora are fresh cilantro levaes fritters. It is a classic Bengali side dish that be served as an appetizer too. If you happen to dislike this green, than you can definitely try it even with fresh parsley.
Are you team pancake or team Dutch Baby Pancakes? I will forever be on team Dutch Baby Pancakes. It's os magical to see the way the batter puffs up in the oven with the crispy edge and soft center. I think Dutch Baby Pancakes are much easier and fuss free than the regular American pancakes.
Warm Soya Kadhi on a bowl of steamed white rice is the ultimate comfort food. Adding soya nuggets instead of fried pakoras, not only makes the dish quick but also healthy! Soya Kadhi has become a regular in my house and my little one enjoys too.