Thank you so much for the support that you have shown towards the first post of the Photography Series. Your emails and comments on Understand and Play with Light are much appreciated. I hope I have answered all your queries. Today, we will talk about three important elements - Understanding ISO, Aperture and Shutter Speed. It plays a vital role in making a picture It’s a long post with lots of information and details to talk about. If you are new to this, it might take some time to understand and grasp it. When I started photo-shooting in Manual mode, I read these details again and again for months to figure it out and I am still reading, still learning.
The three key elements that work as a chemical process to create an image are ISO, Aperture and Shutter Speed
I will start by explaining each one of them. Then we will see how they are connected to each other and how we can create a balance.
ISO
It stands for International Organization of Standardization. Inside your digital camera, there is a component called ‘image sensor’ which collects the available light and creates an image. ISO measures the sensitivity of the ‘image sensor’ and accordingly reacts to the available light. ISO ranges from 100 – 6400 and can go even beyond depending on how advanced your camera is.
In the below set of photos, I kept changing the ISO but the rest of settings were not changed. This would give you an understanding of how the image sensor reacted to the light.
In the example below, I changed the shutter speed to get a similar end result even though it was shot with a different ISO. When we discuss shutter speed later, we will see how it works. Right now, concentrate on how the picture that was shot with ISO 3200 looks grainy and has noise in the background unlike the one photographed with ISO 400 which is smoother and detailed.
The lower the ISO, the lesser the sensitivity. The higher the ISO, the more the sensitivity and hence, more noise or grain.
In a bright daylight I usually stick to ISO 100 or 200. When I click at night or in a very dark place, I have to increase the ISO to maximum, if required. While there are some who don’t like noise, there are some who would add noise while post processing. It’s an individual’s choice.
Aperture
Every lens has an opening through which light travels to the image sensor. The size of the opening is referred to as Aperture and it determines the amount of light that enters your camera image sensor.
It works exactly like our eyes! Lets go back to the science chapter where we learnt that for our eyes to see clearly light needs to reach the retina through the pupil, which is the tiny black spot in the center of the iris. In this case, retina would be your ‘image sensor’ and the pupil would be the ‘lens-diaphragm-opening’
Whenever there is a bright light, we tend to shrink our eyes so that we don’t get blinded by it. Whenever there is less light, we tend to expand our eyes so that we can see better. In similar manner, we need to adjust the aperture on the lens opening to make sure we have just the right amount of light entering.
Aperture is measured in f/stops or f/number e.g. f/1.4, f/1.8, f/2 etc. There is a lot of math and calculation involved in why and how these numbers got created. Honestly speaking, it’s too much math for my tiny brain; hence I just follow this thumb rule.
The bigger the lens diameter opening, the smaller the f/stop should be. So, if your f/stop is at 1.4 you will have maximum light entering the camera image sensor. While at f/22 you will have least amount of light entering the camera image sensor.
Aperture also helps creating a depth a field in your photo. Depth of field (DOF) means how much of area in your photo is in focus. It depends on the focusing distance.
Larger or Wider DOF would mean that most of the area in an image is in focus and for doing that you have to click in higher f/stop number. Shallow or Narrow DOF means only certain part of the image is in focus creating a blurry or fuzzy background, which can be created by clicking in lower f/ stop number.
In the below example, notice the gradual transition as I increased the f /stop.
Shutter Speed
It is the amount of time the shutter stays open for the light to fall on the image sensor to create an image. Remember, inside your camera, it’s dark. It needs light to capture an image and light doesn’t automatically enter inside the camera. Once you set the f/stop and ISO, you have decided the amount of light and the sensitivity of the light. You have to now allow the light to travel to the image sensor by pressing the shutter button.
Shutter speed is measured in seconds or fraction of a second like 1/50, 1/60, 1/80 etc.
The higher the denominator number, the lesser time it gets for light to enter and hence creating a faster shutter speed. The lower the denominator, the more time the shutter stays open and more light enters in, thereby slowing the shutter speed.
Shutter speed is connected with the focal length of the lens. In daylight shooting, a 50mm lens would probably require a shutter speed of 1/60 and with a 200mm lens you would have to shoot at a 1/250-shutter speed. This is not a rule and it will differ depending on the ISO and f/stop. We will discuss how to balance these a little later.
When I am photographing still life, portrait, landscape I generally stay within a particular range of 1/ 60 sec to about 1/200 (approximately) and that is normal for any existing light situation.
When there is low light, or when I want to photograph a motion, I slower the shutter speed allowing it enough time to capture the available light. During such situation a tripod is must or else the camera will shake creating a blurry image. Slower the shutter speed means lowering the denominator.
In the below example I used a lower shutter speed so that I could capture the movement.
Camera Setting { f/3.2, ISO: 100, ⅛ sec shutter speed}
On the other hand, if you wish to freeze a motion, like photographing playing kids, or surfers on the ocean, you would need to use a faster shutter speed.
In the below example I tried capturing the flour falling on the bowl, trying to freeze the action unlike in the previous photo where I captured the motion
Camera Setting { f/2.8, ISO: 3200 at 1/1000 sec shutter speed}
Balancing the three elements: In case you dozed off in between, let’s do a quick recap!
- Image sensor is the object inside your camera that creates a picture and the sensitivity of the light that falls on the image sensor is determined by ISO.
- The lens opening that allows the light to fall on the image sensor is called aperture and is measured in f/stop.
- And finally, shutter speed determines how long the image sensor should be exposed to light before it ‘clicks’ the image.
Finding the balance is important to get the exposure you are looking for. Let us look at it through some examples.
This is the set up I used and that’s where I take all my photos. It’s a tiny area next to my kitchen but I love the space because of the two well-lit windows. This way, I get both side light and back light.
Example 1: Grapes
It was a sunny day. I pinned a thin white cloth on both the window blinds thereby diffusing the light. I started with ISO 200. My plan was to focus on the grapes and have a blurry background. So, I set the f/stop at f/1.8 and then, I started to look at the viewfinder of the camera to see how the exposure and light looks. The shutter speed was at 1/50sec, which made it too bright and so. I increased the shutter speed to 1/60sec and it gave me the lighting, the exposure and the depth that I wanted.
Camera Setting {f/1.8, ISO: 200 at 1/60 sec shutter speed}
Example 2: Corn
I wanted an over the top shot and so I removed the table and kept the board on the floor next to the window. I started with f/2.8 because I wanted most of the corn to be visible. As I changed the lens diameter from 1.8 (in previous shot) to 2.8, it automatically reduced the amount of light that could enter the image sensor. It looked little dark and so, I increased the ISO to 400. After looking through the viewfinder of the camera, it still looked underexposed and hence I lowered the shutter speed to 1/50 sec and I was happy.
I didn't use any reflector and that created a nice shadow on the right side of the frame.
camera setting {f/2.8, ISO: 400 at 1/50 sec shutter speed}
Example 3: Splashing Water
This was a tough and messy shot! I wanted to freeze the motion and like I said before, in order to do that we would need to click at a much faster shutter speed. I used only sidelight in this case. Since I knew I was going to use a fast shutter speed, I had to increase the ISO so that enough light goes in at the quickest amount of time. Finally, I photographed it at ISO 3200, f/ 3.2 at 1/1000 sec. I am still experimenting with these kinds of shots, trying out different setting but for now, I am satisfied with this.
Camera Setting {f/3.2 , ISO: 3200 at 1/1000sec shutter speed}
Here is a very interesting diagram on Exposure Triangle that I found in Flickr. It is very useful to understand the balance.
It will not be easy to remember all these terms if you are reading it for the first time. You will have to read it again and again. Eead more articles on the internet, see youtube videos and then slowly you'll get used to the concept. You have to practice and practice a lot! Hope this was useful and if you have any questions, you know how to contact me!
Next up: We will talk about white balance, metering and more on camera settings.
Naveen Reddy
It is so clearly explained a fresher like me to understand... Keep up the good work.
Vinnie
I am a complete newbie with food and photography... but after reading your posts, everything made sense! Thanks so much for this, it definitely is a big help... I hope I get to read more from you and learn more eventually... Made sure to bookmark your site for easy reference. Thanks alot!
roz
Thank you so much! How kind and generous of you to share this information chock full of knowledge with us. It is so helpful!
Amy
I found this post via pinterest and must say these are the most helpful camera tips I have come across. Thank you for sharing and making it easy to understand. I found this so much more helpful than my manual book and feel more confident with using my camera in manual mode. Thanks!
Roxana | Roxana's Ho
such a wonderful tutorial Kankana! I've always admired your photos, they are perfect, and hopefully one day I'll get to be at least half as good as you are
Karen
This is a great post, very helpful and put together in such an easy format. Thank you so much for sharing it!
Somdatta
You are truly blessed. Not only you are a great writer, cook and a photographer, you are bighearted enough to share your knowledge with others. My parents always say that a great way to increase your knowledge is to share it. You are a very good example of that 🙂 May God bless you! Cheers !!! - from a new fan 🙂
Kankana Saxena
Thank you Som Datta for dropping by and for your lovely words 🙂 Nice to meet you!
Sangeetha
Very useful n informative post. I recently started taking pictures in manual mode n this well explained post on the three main elements really helpful...very beautiful pics n i would love to try a splash shot 🙂 yours is awesome!! Great Work n looking forward for your future posts on photography!!
i would like to know about white balance n awaiting for your next post...Thanks!
Manasi
Thank you so much for this WONDERFUL post. There is so much for me to learn and improve upon.
najla
I came here through Bong Mom...and wow what a treat I found.
Many a times when I have tried to use the manual mode I have performed miserably...now I have the courage to try again..bookmarking your page.
BongMom
Awesome post. I am going to share it on my FB page if it is ok with you. You deserve a standing ovation for the last shot and I am probably going to print this and tape it at eyeview
Kankana Saxena
Thank you so much for dropping by 🙂 Please go ahead and share, it would be an honor!
Anamika
I am back on this post again to re read it 🙂 , i have already started applying what you shared out here about balancing the three elements while clicking, I am so happy coz the way you made this so simple and easily understandable Kankana, however a lot more to learn and way to go but for the time being I am happy trying my hands on this... thank you, waiting for next one 🙂
Kankana Saxena
I am so glad it's helping. Yes, it does take a lot of practice and I am no expert either. but love working around these settings 🙂
nipponnin
Thank you for the wonderful post. It was fun to see the differences with each shutter speed. Your pictures are really fantastic!
Adriana
A very much needed post, thank you! The pictures are stunning and all the explanations make everything seem so easy:) Can't wait to experiment with these 3 elements.
The Spanish Wok
This is fantastic, thanks.
BTW You are welcome to join in my monthly food blogger event THE SOUP KITCHEN, here for entry details and current theme. New theme each month. All bloggers are welcome, hope to see you participate soon.
Jenbeans
REALLY useful site! Can't wait to try out all the stuff you taught us, thanks so much!!!!
Tara Noland
I loved your post. I am so new to photography but I am loving it. I get my photos accepted regularly but I know they are very amateurish (is that a word?) and I am constantly learning. I am grateful for this post and will be following you. Cheers, Tara
Monique
Fabulous photos..hope to reread and understand:) Thank you!