oil to grease the muffin pans

Cut each tortilla bread into four squares or circles.

Boil the potatoes and chop them to bite size pieces.

In a bowl, mix potatoes, onion, mango powder, salt, pepper, cumin powder and chilly flakes.

In a separate bowl, mix the curd with some salt and chilly powder.

Grease the muffin pans and place the chips in the pan. Press it a little bit to form a shape of muffin.

Bake it for 15 to 18 mins at 400 F.

Let it cool for a while and then take out the tortilla chips. It should look like crispy, tiny cups.

Put the potato mix in the tortilla cups. Then, add curd on the top and finally, garnish with some chopped cilantro and bhujia.

Serve it either as an appetizer or snack.. Enjoy :)