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Creamy Tahini Ice Cream in a big bowl with a scoop

Tahini Ice Cream

Kankana Saxena
This Tahini Ice Cream is dairy free, sugar free and has no eggs. There are just 4 key ingredients and needs no cooking at all.
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert
Servings 0

Ingredients
 

  • ¼ cup cashew
  • 1 can unsweetened coconut milk
  • cup tahini
  • cup maple syrup
  • 2 tablespoons raisins (optional)

Instructions
 

  • Blend the cashew and coconut milk until it’s smooth.
  • Add the tahini, maple syrup and blend it again.
  • Pour the mixture in an ice cream machine and start churning. Add raisins in between so that it spreads all around evenly.
  • Let it set in the freezer and enjoy with a little maple syrup drizzled on top.

Nutrition

Serving: 1Servings
Keyword Ice Cream, No Egg/No Dairy/No Sugar, Sesame, Tahini