Oreo Milkshake
Kankana Saxena
Milkshake are my son's fav summer treat, especially creamy Oreo Milkshake. These days, he makes it at home with a little help from Mumma. It's so easy to make that one shouldn't even wait to go to a restaurant.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Beverage
Cuisine American
- 6 oreo cookies (plus extra couple cookies to add on top)
- 2 cups vanilla ice cream
- ⅓ cup heavy whipping cream
In a blender, crush the 6 Oreo cookies.
Next, add the vanilla ice cream and heavy whipping cream and blend until creamy.
Pour in a tall glass, add a couple crushed Oreo cookie in between. Or add on top.
Enjoy!
Can you make the milkshake in advance?
Absolutely!
I often make enough for two tall glasses. Because this milkshake is enjoyed mostly by my son, he drinks one glass soon after making the milkshake. And I save one glass in the fridge for the next day.
It will not dilute or thicken. It stays perfectly fine, creamy rich and thick.