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Caramelized white chocolate bark! Fun to try with kids #playfulcooking #chocolate #bark #caramelized #whitechocolate #easy #dessert #easter #treat

Caramelized White Chocolate Bark

Kankana Saxena
Prep Time 5 minutes
Cook Time 55 minutes
Total Time 1 hour

Ingredients
 

  • 8- ounce premium white chocolate
  • 2 small packets (1.5 oz of mini egg chocolate)
  • ¼ cup pistachio
  • 2 tablespoons rainbow sprinkles

Instructions
 

  • Preheat the oven to 225F.
  • Layer the chocolate chips on a cookie sheet and place in the middle rack of the oven. After 10 minutes, take it out and using a rubber spatula, stir the melted chocolate around (It will look grainy and that’s ok).
  • Continue doing this for about 50 to 55 minutes or until the chocolate has changed to a light brown shade and looks shiny.
  • Prepare a separate cookie sheet by layering the parchment paper. Pour the caramelized white chocolate and level it to ¼ inch thick. Scatter the mini eggs, pistachio and rainbow sprinkles. Leave it aside for a few hours to set. If you want to fasten the process, you can set it in the refrigerator, but you need to cover the pan with a clear wrap to avoid condensation on the chocolate.

Nutrition

Serving: 1Servings