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Vadas

Tapioca Pearls Fenugreek Poppers (Sabudana Methi Vada) | Playful Cookinglink to Sabudana Vada with Methi

Sabudana Vada with Methi

This is my take on the traditional Sabudana Vada. These sabudana vada with methi  are crunchy on the outside and puffy inside. It has the goodness of fresh fenugreek leaves which gives a lovely aroma. It is the perfect Vegetarian snack and is very common during Navratri Celebration. Don't forget to pair it with a cup of Masala Chai!