Soft whole-wheat dough is stuffed with a mixture of spices, mashed potatoes and kale, rolled into a thin disk. It is then, charred on a hot skillet with some ghee or butter. Potato and Kale Stuffed Paratha is one of those carb-loaded meals that is best for breakfast so that you could burn off the calories during the day. But when the craving hits, you can’t really help it and then, you see yourself enjoying it for dinner. Paired with some yogurt and spiced pickle, it’s such a comforting meal.