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seafood curry

link to Doi Maach (Fish in Yogurt Gravy)

Doi Maach (Fish in Yogurt Gravy)

Doi Maach is a traditional Bengali fish curry that has a yogurt based gravy. It tastes mildly tangy and the spices are subtle, which makes this dish so good for hot summer days. I have shared here a great trick that will avoid yogurt from curdling when added while cooking curries. 

Easy and Quick Kerala Style fish curry with tamarind, coconut milk and spices! #playfulcooking #fishcurry #indianfood #seafoodcurry #foodphotography #foodstyling #kerelafishcurrylink to Kerala Style Fish Curry

Kerala Style Fish Curry

Soft white fish simmered in spiced coconut milk, this Kerala Style Fish Curry has a beautiful balance of sweet and sour. Like any another seafood curry, this fish curry with coconut milk comes together very quickly. You don't need any fancy gadget or a lot of  effort to make this fish curry. Paired with steamed white rice, it’s a delicious hearty meal for any time of the year.