Fresh fruits with cream cheese and smoky charred meringue on a buttery crumbly puff pastry! This Fruit and Meringue Tart is a perfect holiday dessert that is easy to put together. I try to stay away from puff pastry as much possible. It is my guilty pleasure. However, with the holiday season in full swing, I guess that occasional naughty bites are allowed!
Spiced starchy bite size, almost mashed potatoes along with peas all stuffed in a flaky pasty, deep fried to golden brown! Potatoes and Peas Samosa is my all my favourite Indian snack. And I love to pair it with a perfect cup of Indian Masala Chai. It took a while and few failed attempt to finally get the recipe right. If you follow all the tips, you will get it right too!
I love puff pastry! Be it sweet or savory, it manages to win my heart each time. The buttery crunchy bite is so amazing that it always makes me ask for more. Swirl them or fold them, make a knot or stuff them, these light flaky warm bites have always been one of my favorites. The smell of a freshly baked pastry is so comforting that it can instantly switch my mood from sad to happy :) Making puff pastry at home was out of the question until I saw the pastry sheets in the frozen section of the grocery store..…