Butter makes everything better and homemade butter is truly amazing! It’s not something I make on regular basis as buying butter is way easier. But somedays I like to whisk a big batch and enjoy it fresh in several different ways. As for Ghee, it is not just a pantry ingredient for Indians, it is also very auspicious to us. We do use it for cooking and baking but also use it during most of our prayers, festivals and pour it in lamps for lighting. So make fresh butter and ghee even if very occasionally.
It’s funny how I don’t enjoy the cold winter and yet some of my favorite dishes taste best when they are relished while snuggling in the couch, under a cozy throw. Like, a bowl of warm soup while dunking grilled cheese sandwich in it or a super spicy Indian chaat, Indian khichdi with fried eggplant, piping hot ginger milk tea or a cup of hot chocolate with toasted marshmallow on top.