Are you team pancake or team Dutch Baby Pancakes? I will forever be on team Dutch Baby Pancakes. It's os magical to see the way the batter puffs up in the oven with the crispy edge and soft center. I think Dutch Baby Pancakes are much easier and fuss free than the regular American pancakes.
Chitoi Pitha is a bengali rice based steamed pancake that is eggless, need no oil or butter. It is served with freshly grated coconut and some jaggery, preferably date palm jaggery - Patali gur/Nolen Gur.
I have lived in South India for so many years and yet, I never heard of the dish called Pesarattu. When a friend suggested me the dish a few months back, I was surprised at how quick and simple it is to prepare this crepe like dish. I didn’t have to worry about fermenting and yet, I could enjoy something similar to dosa in a fuss free manner. Ever since then, I make it very often and my preferred version is the Palak Pesarattu | Spinach Mung Bean Crepe. It’s nourishing, filling and the color is strikingly gorgeous green. With…
I have never been a morning person and so, the weekday breakfast is mostly toast and oats. Unless, it’s a weekend or a special day that calls for a special breakfast! I have a round up of 20 breakfast recipes that could help you this Valentines day. A little boost of color on the breakfast plate helps to kick-start the special day in the most positive way. The best part is that none of these take a lot of time!
Soft and silky crepes filled with flavor packed mushroom and spinach creamy sauce. It makes for a great breakfast, lunch or dinner. Mushroom And Spinach Crepes is so easy to put together that you can even make it on busy weeknights.
Few months back, we bought our first waffle maker. We have always loved waffles but somehow it took us a long time to get one of those gadgets. I just try not to crowd the kitchen with appliances. But thanks to the waffle maker, our weekend breakfast got easy. Most weekends, I like to serve something that takes more time to prepare than usual. But then on some weekends, I just want to make a fancy breakfast without putting any effort at all. On these lazy mornings, I make this Almond Lemon Waffles with colorful berries and whipped cream.
Plums always take me back to one of my childhood episodes. Our rented home in Shillong (that’s where both I and my brother were born and raised) had a shabby backyard and in that stood tall a pear tree, couple of orange trees and a plum tree. It could be just the sentiment speaking, but somehow, I never tasted plums as sweet as those from that tree. One afternoon, after Mom put us to nap, which was not a success although she thought it was, we silently got up from the bed and tiptoed to the door. Mom was asleep.…