Tiny sago pearls/tapioca pearls cooked with a very few ingredients to make a fluffy pilaf! Sabudana Khichdi is one of the most popular fasting dishes during Navratri festival season. It’s quick, gluten free and takes very minimal effort to bring it together.
The husband has a common complain these days.. I cook mainly for the blog! He gets to eat all the food that is prepared in my tiny kitchen and yet, the complaints :) I am sure most of you are smiling and nodding as you might be in the same situation. Honestly, I can't blame him completely for this.