Cooking for two is easy and tough at the same time. Easy, because I never require too much of any ingredient and tough, because no matter how precise I go, there are always some leftovers. It happens very occasionally when the serving bowl comes out clean from the dining table. And with the hectic schedule over the weekdays, we both never mind leftovers. But some days, I like to create something new out of the leftovers so that it doesn’t feel like a repeating meal. This naan calzone was a result of one such situation!
How is the festive season going for you guys? I can feel it everywhere; shopping malls are always packed, halloween costumes are getting stitched and kids are all excited about the 'treat or trick'; it's the fun time of the year :) A delicious meal doesn't call for any celebration or festival but all celebrations or festivals calls for a delicious meal. This festive month, for the first time in my life, I have been cooking non-stop and enjoying every bit it. Few days back, I tried making Stuffed naan and kind of surprised myself with how perfect they came out!