I am keeping it cozy and simple with this Chicken Artichoke Spinach Creamy Skillet! A quick sizzle, a little sauté and this one pan meal comes together effortlessly. Fresh spinach, artichoke hearts and perfectly browned chicken thighs with some mild spices, blended together beautifully with a little cream. Pair this chicken creamy skillet with crusty bread to soak up all that creamy gravy, or go low carb and use cauliflower rice.
I grew up eating ton load of cauliflower in different forms. Curries, stir fry, fritters or pickle, this vegetable was cooked at least once a week. However, I never had Cauliflower Fried Rice and even though it’s been a food trend for several years now, it’s only this week that I gave it a go! This Mushroom Chicken Spiced Cauliflower Rice was our dinner yesterday. I was quite thrilled about how quickly the meal came together and it was delicious.