I didn’t think I would need another recipe of Banana bread until I tasted my cousin’s recipe. He enjoys baking with his kids and on our beach day, he got this super moist loaf of banana bread. It was the best banana bread I ever had and this One Bowl Banana Nut Bread has now become my go-to banana bread recipe. It has delicate crumbs and not dense, crumbly but not dry, the texture and sweetness are spot on too.
This Fennel Roasted Strawberries with Labneh Crostini is one of those light summer appetizers that you could enjoy anytime of the year. The Labneh is creamy, mildly sweet from the strawberries and honey. You spread it on tiny crusty bread slices or use as a dip with crackers. It is even great with granola for breakfast.
A recent visit to the farmer’s market and I came home with three gorgeous bunches of garlic chives. These were tender, and I wanted to use it soon. After stir-frying some with potatoes, I made a big Garlic Chive frittata and enjoyed with some greens from the garden.
Banana Granola Muffins are a great pick me up breakfast! Goodness of banana with the crunch from granola, these muffins are filling and a great way to start the day. The recipe is easy and needs just one bowl and a fork to make the batter.
Chitoi Pitha is a bengali rice based steamed pancake that is eggless, need no oil or butter. It is served with freshly grated coconut and some jaggery, preferably date palm jaggery - Patali gur/Nolen Gur.
Start your morning with a vibrant dessert for breakfast. This Granola Chia Pudding Tart is perfect individual portion with a lovely crunch from the crust and creamy luscious pudding filling. It’s guiltfree for sure and a lovely treat with gorgeous raspberries on top.
If you enjoy granola but still rely on the store-bought ones, you could make that change this year and start by making your own Super Simple Fruit and Nut Granola! Once you make it, you will realize how much healthier it is than the sugar loaded store bought ones! Plus, its super easy to prepare too.
Drizzle a little ghee, top it with eggs, crack some black pepper on it and turn this Mixed Vegetable Savory Oatmeal into a healthy indulgence. This warm bowl of creamy oatmeal is sure to cozy you up inside out and keep your tummy filled till lunch hour. It’s healthy, nutritious and takes about 15 minutes to prepare.