I am ending the week with some smooth Salted Caramel Panna Cotta. Panna Cotta is one of my go to dessert! It’s uncomplicated to prepare and you can play with as many essences as you liked. It does take some time to set so you certainly need to plan in advance. I had a small jar of salted caramel that needed to be used and Panna Cotta was the first thing that came in my mind. Glossy, smooth, wobbly and yet holding its shape flawlessly. It’s an indulgence you will love.