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dinner

whole roasted cauliflower mustard sauce 06link to Whole Roasted Cauliflower in Mustard Sauce

Whole Roasted Cauliflower in Mustard Sauce

Whole Roasted Cauliflower is a perfect, easy way to bring a veggie showstopper to your dinner table. Cauliflower, as we all know, is a beautiful canvas to play with flavors and this time, I went with mustard sauce. I roasted the cauliflower in a broth with some shallots and celery. The broth not only added flavor but also cooked the cauliflower to a perfect texture. With some crusty bread on the side, this would be a perfect cozy meal!

safed paneer 05link to Safed Paneer | Paneer in White Gravy

Safed Paneer | Paneer in White Gravy

Creamy nutty gravy with soft paneer, Safed Paneer is unlike any curries that you might have tasted. Its light and mildly spiced. perfum-y aromatic from fennel and green cardamom. Cooked with ghee, Safed Paneer is a rich curry served in several Indian restaurants. The dish is very similar and often referred to as Malai Paneer Curry, Shahi Paneer or Mughlai Paneer.

aloo palak paratha 05link to Aloo Palak Paratha

Aloo Palak Paratha

Aloo Palak Paratha is a carb in carb comfort food with a good dose of fresh spinach in between. Aloo Paratha is a popular Indian stuffed bread recipe that is prepared with whole wheat. I like to add some greens to it, sometimes kale and sometimes spinach. Often served with yogurt on the side, a dollop of butter and some pickle, Aloo Paratha makes for a great meal. It is also sometimes served as weekend breakfast with a cup of piping hot masala chai.

Chicken Bolognese Baked Ziti | Playful Cookinglink to Baked Ziti with Chicken Bolognese

Baked Ziti with Chicken Bolognese

Chicken Bolognese Baked Ziti is crowd pleaser, both with kids and adults. Because it is so easy to freeze and bake in bulk, it is perfect for big parties too. You can make the dish vegetarian by adding finely chopped mushroom or tofu instead of chicken. You could also add bite size cauliflower or broccoli and make it vegetable loaded. This Baked Pasta with Chicken Bolognese is a favorite in my home and probably the only pasta dish I like that is covered in tomato sauce.

5 Ingredients carrot ginger soup | Playful Cooking #soup #carrot #ginger #5ingredients #winterfoodlink to Carrot Ginger Soup – 5 INGREDIENTS

Carrot Ginger Soup – 5 INGREDIENTS

Warm and silky to the palate with a hint of heat from the fresh ginger. This 5- ingredients Roasted Carrot Ginger Soup can warm you inside out! I can go for a bowl of soup anytime of the year but on days when I am under the weather, a hearty bowl of soup feels just right.

Caramelized Onion Chicken Curry | Playful Cooking #foodphotography #chicken #curry #recipelink to Caramelized Onion Chicken Curry

Caramelized Onion Chicken Curry

Sweet caramelized onion is blended into a puree and then marinated with chicken pieces. It is then slow cooked with few other spices. It's a spiced chicken curry with the sweet note from the caramelized onion. A treat when paired with Naan. This Caramelized Onion Chicken Curry could be your perfect weekend meal. 

Creamy Salmon Piccata | Playful Cooking #salmon #piccata #creamy #dinnerideas #easyrecipe #garliclink to Creamy Salmon Piccata

Creamy Salmon Piccata

About 4 years back, I had prepared a similar dish but I had panko crusted the salmon and baked it in the oven. It was delicious. We love the tangy piccata sauce and I make it quite often with seafood or pasta. I never added cream and kept it light with just chicken broth. However, when I included cream in the sauce, it made the sauce so silky to the palate that we ended up licking the plate clean. No kidding! This Creamy Salmon Piccata takes less than 15 minutes to prepare, which is my book is a winning recipe.

Pav Bhaji | Playful Cookinglink to Pav Bhaji

Pav Bhaji

When there are tidbits of veggies lying in the veggie basket, I often go for one of my favorite street foods, Pav Bhaji. It is one of those easy to put together meals. Pav, the butter rolls, and Bhaji, the mishmash of vegetables and potato that gets cooked in spices and finished with a dollop of butter. I read in several articles that this dish was once the staple meal for mill workers. I can understand the reason behind it because when it is served with soft buns on the side, it turns into a carb loaded meal. It is…

IMG 2599link to Paneer Jalfrezi (Cheese and Pepper Stir Fry)

Paneer Jalfrezi (Cheese and Pepper Stir Fry)

The past few weeks have been a little bumpy for us. First, I caught a bad virus that started with a horrible throat ache. And then, I passed it on to my little boy. He was not eating or playing, fever back to back and he just wanted to rest. We kept him off school for a few days. On top of all this, the workload was getting piled up. It’s a good thing that my work spins around food, so even if the laundry gets done in time or not, the food is almost always ready. Of course, with…