This time of the year is meant for vibrant seasonal produces being tossed and tumbled in a plate. It’s always appealing! Broccoli, peas, pasta chucked together in a luscious garlic caper sauce. And some juicy cherry tomatoes for that extra pop of color plus a hint of sweetness. I like to call it Green Summer Pasta!
If you have been reading my blog for a while now, you might have observed my love for the gourmet store Foodhall. Ever since I found about the store, I have been using their products quite often and even shared few dishes that I prepared exclusively with their stuff. I absolutely love the collection they carry and their service as well. Foodhall provides not just the finest seasonal ingredients; they also have a great collection of gift baskets to fit several occasions, from picnic cheer to variety salts to super foods.